This Corned Beef and Cabbage Grilled Cheese Sandwich is the perfect way to use up St. Patrick's Day leftovers. Or better yet, ...

This video shows how to make smoked corned beef and cabbage using the Ninja Woodfire Grill with a clear step-by-step method.

To get you started with these corned beef recipes, here's our guide to cooking the ultimate St. Patrick's Day feast. You can use this to inform the rest of recipes, or stick to the basics! The brine ...

Fire up your smoker, cooker, or grill, following the manufacturer’s instructions, and heat to 250 degrees Fahrenheit. If you’re using hardwood chips, soak in water to cover for 30 minutes, and then ...

It's corned beef season! Chef Colton from Lock 34 Bar & Grill in Lockport NY, joined Mercedes to show us how to make a melt in your mouth brisket that you and your family is sure to love. A couple of ...

This idea comes from Cook’s Country editor Morgan Bolling. First, toast an English muffin. Then, pan fry a thick slab of corned beef in a skillet, high heat on one side for two minutes. Once you flip, ...

It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned beef ...

It’s hard to go wrong with corned beef. When cooked on the stovetop or in the slow cooker, it’s a staple for St. Patrick’s Day. Of course, we love non-traditional versions of corned beef, too, like ...